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Crudite Parfaits

$4.95 Including Sales Tax

A perfect portion of Vanilla Yogurt with seasonal Berries and some crunchy Honey Almond Granola. 

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Description

Seasonal vegetables to include Carrots, Celery, Zucchini Squash, Yellow Squash paired up with a dipping cup of ranch dressing. Don’t like Ranch Dressing we can fill it with a Red Wine Vinaigrette instead. Just let us know in the notes section.   $3.50 

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Chef A GoGo is Bob Harrison, a graduate of the Le Cordon Bleu College of Culinary Arts in Scottsdale with over 20 years of culinary experience and 12 years as owner and Chef of Chef A GoGo

1(602) 615-1632

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